Deer Processing

Deer Processing

Our Process

  • Don’t Drive to the Back Without Coming Inside to do Paperwork First.
  • Get Your Deer In As Soon As Possible
  • All of Our Processing is Done Boneless
  • All is Done By Hand We Don’t Use a Saw

PROCESSING MUST BE PAID IN FULL WHEN YOU DROP OFF

BACK STRAPS WHOLE OR CUT IN 1/2
SHOULDER ROAST WITH THE BONE
BONELESS STEAKS
PLAIN BURGER

ALL PACKAGED AND LABLED OUR PRICE IS $169.00